175 W Market St
401 Jefferson Ave
1000 Snow Valley Rd
3230 Park Dr
17 W High St
5100 W Central Ave
Lamb Chops
3 domestic chops grilled with olive oil, rosemary and a red wine infused demi
Crab Fondue
lump crab meat in a creamy swiss fondue, served with grilled ciabatta bread
$11.00 |
Crab Cakes
pan fried cakes served over mixed greens, with a cilantro vinaigrette
$11.00 |
Calamari
flash fried in tempura and served with warm marinara sauce
$10.00 |
Flat Bread Pizza
thin crust cracker dough brushed with basil pesto, oven-dried tomatoes, goat cheese & fresh mozzarella
$9.00 |
Thai Cashew Spring Rolls
with chicken, chinese vegetables and cashew nuts, served with spicy oriental sauce
$7.00 |
Market Street Prawns
jumbo shrimp cocktail served with house made sauce
$3.00 |
Oysters 31 Hundred
12 dozen gulf oysters baked and topped with lump crab, spinach, and hollandaise sauce
$9.00 |
Hummus Plate
chef's house made hummus served with seasonal vegetables and pita bread
$8.00 |
Vidalia Onion Soup
our twist to the french onion, using vidalia onions, white wine and rich chicken stock topped with garlic croutons and provolone cheese
$5.00 |
Soup Of The Day
made daily by our chef
$4.00 |
Smoked Salmon Salad
smoked salmon over greens with capers, red onion, chopped egg and champagne vinaigrette
$12.00 |
Caesar Salad
crisp romaine & hearts of romaine lettuce, garlic croutons, shaved parmesan, drizzled in caesar dressing and balsamic reduction add chicken $9, add grilled shrimp $11
$7.00 |
Chop Chop
romaine lettuce, diced chicken, avocado, egg, diced bacon, bleu cheese and tomato
$9.00 |
Warm Goat Cheese Salad
wild spring mix, fresh raspberries, pine nuts and warm goat cheese on a ciabatta crouton with maple vinaigrette
$7.00 |
31hundred Salad
wild greens, artichoke hearts, cucumber, shitaki mushrooms & pear tomatoes
$6.00 |
All Sandwiches Served With Fries, Onion Rings Or House Made Chips & Pickle
Classic Burger
12 pound ground beef on a kaiser, with lettuce, tomato and red onion add cheese, bacon or mushroom $1 each
$8.00 |
31hundred Burger
10oz kobe beef burger grilled and served on a kaiser with lettuce, tomato & red onion
$11.00 |
Italian Sub
crusty, old world bread baked with capicola ham, pastrami & hard salami, provolone cheese, mild banana peppers and italian dressing
$10.00 |
31hundred Club
triple decker with ham, smoked turkey, bacon, lettuce & tomato on toasted sourdough
Salmon Blt
wild salmon with smoky bacon, lettuce & tomato served on ciabatta bread
Salmon Blt
wild salmon with smoky bacon, lettuce & tomato served on ciabatta bread
Perch Sandwich
beer battered ohio perch served on a kaiser, with lettuce, tomato and a side of tartar sauce
$9.00 |
Chicken Sandwich
marinated grilled breast of chicken with melted provolone, roasted red peppers and spinach on a hoagie with basil aioli
$10.00 |
Grilled Portobello Burger
marinated portobello cap with melted provolone, roasted red peppers and spinach on a hoagie with basil aioli
$8.00 |
Farfalle Putanesca
grilled chicken, capers, black olives and artichokes in a spicy rich tomato sauce
$14.00 |
Linguini With Pesto Cream
gulf shrimp, pine nuts & sun-dried tomatoes in a basil pesto cream sauce
$16.00 |
Domestic Rack Of Lamb
herb crusted and served over yukon gold mashed potatoes with a red wine infused demi glace'
Slow Roasted Lamb Shank
slow roasted in a natural au jus, served over creamy parmesan polenta
$24.00 |
Aged 14oz New York Strip
grilled to perfection, topped with sweet pepper sauce and bleu cheese butter
$25.00 |
Filet Mignon
char grilled and topped with a red wine demi reduction
Pitcher |
$29.00 |
Glass |
$33.00 |
Pork Chop
10oz bone-in frenched chop grilled and topped with apple chutney and apple-soy glaze
$19.00 |
Drunken Cherry Roasted Duck
half roasted duck baked with sun-dried cherry sauce over yukon golds
$23.00 |
Roasted Balsamic Chicken
oven roasted breast of chicken with a fresh fennel & sun-dried tomato au ju
$18.00 |
Mediterranean Chicken
breast of chicken sauteed in a sweet white wine with california grapes, fresh ginger and almonds over moroccan couscous
$17.00 |
Cedar Roasted Wild Salmon
baked with a pecan brown sugar pate' over wild mushroom risotto
$19.00 |
31 Hundred Fried Perch
beer battered ohio perch served with shoestring fries and home-style slaw
$16.00 |
Grilled Mahi Mahi
grilled fresh mahi mahi topped with tropical salsa over creamy parmesan polenta
$22.00 |
Chocolate Pyramid
dark chocolate mousse, soft white chocolate anglaise center on dark chocolate cake, finished with a blueberry coulis
$6.00 |
Duette Of Berry And Passion Fruit Mousse
$5.00 |
Baked Apple Tart
served warm and topped with french vanilla bean ice cream
$6.00 |
Warm Chocolate Lava Cake
dark chocolate truffle with a warm liquid chocolate ganache center, served with a berry coulis and french vanilla bean ice cream
$8.00 |
Crunchy Cheese Cake Bites
served with a berry coulis and creme anglaise for dipping
$7.00 |
Cockburns "special Reserve"
$9.00 |
Fonseca 10yr
$15.00 |
Elk Cove "ultima" Riesling Ice Wine
$50.00 |